Taste of Scottish Indulgence

At a Glance

5 Days | 4 Nights | Invercarse Hotel Dundee | Dinner, Bed and Breakfast | St Andrews Lawn Bowling - coaching session & Game | Door to Door Service

 

A Taste of Scottish Indulgence

Sunday 22 August 2027

Single supplement (limited availability) £Nil

 

Experience Scotland’s finest chocolate, gin, heritage and hospitality on this northern escape. Stay at the Invercarse Hotel, set in peaceful wooded grounds overlooking the River Tay near Dundee. Enjoy an introductory lawn bowling session or guided St Andrews walking tour with lunch. Discover historic Glamis village, savour local flavours at The Bothy Experience, and tour magnificent Glamis Castle. Conclude with a tasting of award-winning gourmet chocolates at the renowned Iain Burnett Highland Chocolatier.

 

Invercarse Hotel, Dundee****

Set in a tranquil spot within private wooded grounds overlooking the Tay Estuary, the Invercarse Hotel is just three miles from Dundee city centre.  Formerly a 19th-century mansion, it offers 68 well-appointed rooms and retains many of its original features, including its classical ballroom. The hotel’s in-house restaurant, The Redwood—named after the two giant redwood trees flanking either side—serves locally sourced Scottish classics with an incredible view of the River Tay.

 

Holiday Highlight

St Andrews Lawn Bowling & Lunch

 

Your Holiday Includes

·    Door to door service

·    Elite coach travel

·    4 nights’ dinner, bed and breakfast

·    Master Highland Chocolatier Tasing

·    Guided tour of Glamis Castle and gardens

·    St Andrews Lawn Bowling - coaching session & Game (for non-bowlers Walking tour of Andrews

·    Gin Bothy Experience – tasting

 

 

 

5 Days/ 4 Nights

 

Invercarse Hotel, Dundee****

Set in a tranquil spot within private wooded grounds overlooking the Tay Estuary, the Invercarse Hotel is just three miles from Dundee city centre.  Formerly a 19th-century mansion, it offers 68 well-appointed rooms and retains many of its original features, including its classical ballroom. The hotel’s in-house restaurant, The Redwood—named after the two giant redwood trees flanking either side—serves locally sourced Scottish classics with an incredible view of the River Tay.